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Cetyl Stearyl Alcohol
- Origin
- : India
- CAS Number
- : 67762-27-0
- HS Code
- : 3823.70.90
Basic Info
- IUPAC Name
- : hexadecan-1-ol/octadecan-1-ol mixture
- Molecular Formula
- : C34H70O (main component)
- Synonyms & Trade Names
- : Cetearyl alcohol; Cetostearyl alcohol; Cetyl stearyl alcohol
- Purity / Assay (%)
- : 97% min
- Grade / Quality Level
- : Technical Grade
- Physical Form
- : Solid
- Concentration
- : Pure substance
- Appearance / Color
- : White to off-white solid
- Odor
- : Faint waxy
- Melting Point (°C)
- : 56.0000
- Boiling Point (°C)
- : >300
- Density (g/cm³)
- : 0.8100
- Solubility in Water
- : Insoluble
- UN Number
- : Not applicable
- H-Statements
- : None
- P-Statements
- : P260
- REACH Status
- : Registered
- Drug Precursor Status
- : Non-precursor
- Storage Class (GHS)
- : 13
- Storage Conditions
- : Cool, dry place
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Overview of Cetyl Stearyl Alcohol
Cetyl-stearyl alcohol or known as (C16-C18) Alkyl Alcohol, is a fatty alcohol made from synthetic, animal, and vegetable sources, such as coconut, palm, corn, or soy vegetable oil. Cetyl-stearyl or Cetearyl alcohol is a mixture of cetyl and stearyl alcohol. This fatty alcohol is a mixture of mostly cetyl and stearyl alcohol. Cetyl-stearyl alcohol is not water-soluble, though it is soluble in oil and alcohol.
Manufacturing Process
Cetyl-Stearyl alcohol is prepared by the reduction of the appropriate fatty acids from vegetable, animal sources, and hydrocarbon sources. Cetyl-Stearyl alcohol can also be prepared through sodium reduction or high-pressure hydrogenation of esters. The reduction reaction converts the fatty acid chain to chains of fatty alcohols.
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